Inspection Report

Florida DBPR Inspection Report
Completed

BURGER KING

3630 WEDGEWOOD LANE · LADY LAKE · Sumter County · FL 32162

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Inspection Summary

Inspection dateSeptember 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3750934
Visit number1
Inspection Visit ID13789436
DBPR license7000511

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Drive through area light Cream 54F cold holding Operator voluntarily discarded **Corrected On-Site**

Corrected On-Site
#8High Priority29-34-4

High Priority – Vacuum breaker missing at splitter added on mop sink where red hose attached.

Intermediate 1

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed sprayer with purple degreaser in storage. Manager labeled the sprayer. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, Dry storage ceiling vent is soiled with mold like substance.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed torn gasket in reach in freezer on cook line

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water Walk in cooler floor.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer next to fryer

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan cooler soiled with accumulated dust. Reach in cooler and freezer gaskets are soiled on cook line.

#6Basic08B-17-4

Basic – Unwashed fruits/vegetables stored over ready-to-eat food. Walk in cooler unwashed tomatoes stored above the wash and cut lettuce. Manager moved **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 3, 2026 11:23 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.