Inspection Report

Florida DBPR Inspection Report
Warning

SUBWAY #24983

5901 GULF BLVD · ST.PETE BEACH · Pinellas County · FL 33706

Restaurant history →

Inspection Summary

Inspection dateJuly 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3751029
Visit number1
Inspection Visit ID13789531
DBPR license6215407

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#3Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment current only has 4 employees. Employee Leight is currently present engaging with food and in food preparation that has been employee over 60 days, but states she hold a CFM certificate, but could not access it during the inspection. **Warning**

Warning

Basic 2

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in walk in freezer. Discussed with manager on duty.

#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Turbo chef oven soiled with burnt food debris. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 10, 2026 6:31 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.