CITY STAR DINER
10332 US HWY 441 · LEESBURG · Lake County · FL 34788
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. -Raw Philly meat over fries. -Raw chicken over corn in walk in freezer. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Griddle grill. -Cutting board on prep cooler. **Corrected On-Site** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Cooked meatloaf.
Basic 13
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. -Handsink handles. **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. -White cutting boards under rear prep table in ware wash.
14-10-4Basic – Equipment or utensils not designed or constructed in a durable manner. -Reach in cooler gaskets torn across from flat grill.
36-73-4Basic – Floor soiled/has accumulation of debris. -Under all cook line equipment. -Walk in cooler. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. -In kitchen.
36-11-4Basic – Floors not maintained smooth and durable. -Walk in cooler. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -Microwave. -Oven in rear prep area.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Interior of fryer cabinets. -Under grill. -Shelving under prep tables. -Cooler gaskets. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -Reach in freezer. -Reach in cooler shelves.
08B-12-5Basic – Stored food not covered. -Burritos in walk in freezer. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. -Walk in cooler.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -In kitchen.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. -0 ppm. Operator added bleach, rechecked 100 ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 2, 2026 12:34 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.