MAYA THAI CUISINE
11020 DARYL CARTER PKWY STE 140 · ORLANDO · Orange County · FL 32836
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperatures beef 60F, bean sprouts 46F stored on the top panel of reach in cooler observed not refrigerator must stored below to maintain proper temperature stored in cooler less than 4 hours must quick chill beef immediately. Checked raw chicken 51F, raw beef 51F, Rangoon mix 50F stored inside walk in cooler , refrigerator company notify at time of inspection. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed two white cutting boards on the reach in cooler located on the cook line has yellow discoloration left on the surface. Recommend to replace or resurface. **Repeat Violation** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed Rangoon mix not date marked stored inside walk in cooler. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottles hanging in the dish machine area. **Corrected On-Site** **Repeat Violation** **Warning**
Basic 1
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed food build up on the handles of reach in freezer. **Warning**
Inspector observations synchronized from DBPR on September 9, 2026 11:11 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.