Inspection Report

Florida DBPR Inspection Report
Completed

THICK & THIN PIZZA DEERFIELD

230 S FEDERAL HWY · DEERFIELD BEACH · Broward County · FL 33441

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Inspection Summary

Inspection dateOctober 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3751448
Visit number1
Inspection Visit ID13789950
DBPR license1626183

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored above butter in 2 door low top reach in cooler. Operator reorganized **Corrected On-Site**

Corrected On-Site
#2High Priority12A-02-4

High Priority – Server handled soiled dishes or utensils and then prepared a beverage without washing hands. Reviewed with employee and operator. Employee washed hands **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to provide for some employees

#4Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 provided, approximately 8 employees currently employed

Inspector observations synchronized from DBPR on October 30, 2026 5:56 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.