MR BAKER
5628 NW 167 ST · MIAMI GARDENS · Dade County · FL 33014
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
26 full violation description(s) documented by the inspector during this visit.
High Priority 4
01A-05-4High Priority – Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Observed tres leches, rice pudding, operator unable to provide invoice. **Warning**
35A-02-8High Priority – Live, small flying insects found. Observed approximately 12 live flies on dry storage shelves and cardboard boxes located in the kitchen. **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw shell eggs over onions, in walk in cooler, operator properly stored during inspection. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed white rice (76F – Hot Holding), for less than 4 hours as per operator. Operator reheated at 165°F. **Repeat Violation** **Warning**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster operator. **Corrective Action Taken** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board, open lid reach in cooler, food containers soiled. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed green sponge inside hand sink located at the front line. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test kit. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name Jessica, Maria Esther,Julie Alfonso, with more than 2 months of hired. **Warning**
Basic 16
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. **Warning**
36-36-4Basic – Ceiling tile missing, observed multiple ceiling missing at the lobby and kitchen area. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. **Warning**
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone above preparation table. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed employee cooking scrambled eggs with no hair restraint. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed multiple metal container with water on the ring. **Warning**
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed employees washing dishes with no sanitation step. Operator properly set up the three compartment sink, with quaternary sanitation solution of 200 ppm. **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Walk in cooler floor and kitchen. **Warning**
14-38-4Basic – Food storage container/container lid cracked or broken. Observed cracked open lids container on steam table food items. **Warning**
08B-38-4Basic – Food stored on floor. Observed gallons of milk on walk in cooler floor. Operator properly stored it. **Corrected On-Site** **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood soiled. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 10, 2026 11:08 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.