RITTER´S FROZEN CUSTARD
2560 E HWY 50 STE 114 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -interior walls of ice machine on front line -small cutting board on front line -interior of cup holders on front line
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Layla, employed since January
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -Layla **Repeat Violation**
Basic 8
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -keys and purse on prep table by walk in freezer, operator moved to employee storage area **Corrected On-Site**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee making custard and scooping custard was wearing a watch
14-11-5Basic – Equipment in poor repair. -gaskets on walk in cooler have come apart from the door -shelf under dipper well on front line is in poor repair -reach in freezer on front line isn't working
36-22-4Basic – Floor area(s) covered with standing water in dining room and in kitchen, operator mopped water up **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris in walk in freezer
14-69-4Basic – Ice buildup in white reach-in freezer **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior of dust pan is heavily soiled -exterior of cup holder station on front line -underside of waffle cone trays on front line
Inspector observations synchronized from DBPR on September 11, 2026 11:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.