Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKE'S SUBS

2560 N MCMULLEN BOOTH RD UNIT B · CLEARWATER · Pinellas County · FL 33761

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Inspection Summary

Inspection dateAugust 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3752021
Visit number1
Inspection Visit ID13790523
DBPR license6217504

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut tomato (45F – Cold Holding); cut lettuce (45F – Cold Holding) Refrigerated unit not turned on. Operator turned on unit. Food was in unit for less than 4 hours

#3High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottles containing chemicals stored with bag in box beverage cases **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Bottles of Pepsi stored on the floor

Inspector observations synchronized from DBPR on August 10, 2026 1:51 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.