SARKU JAPAN
451 E ALTAMONTE DR STE FS04 · ALTAMONTE SPRINGS · Seminole County · FL 32701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. For sushi rice by reach in sushi cooler. Manager marked time 11 am. **Corrected On-Site**
Basic 4
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Knife in standing water 87F at reach in sushi front cooler by front service counter.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Operator turned all Togo containers over. **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocados with sticker in containers in sushi reach in with imagination Krab
Inspector observations synchronized from DBPR on August 11, 2026 2:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.