REDTAIL GOLF CLUB
26026 MEMBER LN · SORRENTO · Lake County · FL 32776
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. One live roach inside can opener. Operator killed and cleaned. **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand sink outside walk in cooler.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Alfredo Sauce in walk in cooler.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Bottle with blue liquid at the bar. Operator labeled. **Corrected On-Site**
Basic 10
50-09-4Basic – Current Hotel and Restaurant license not displayed. Operator printed and posted. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. In prep reach in cooler. Operator cleaned. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor at cook line.
08B-38-4Basic – Food stored on floor. Bottle of cooking oil. Operator removed **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior. Operator cleaned. **Corrected On-Site**
36-62-4Basic – Light not functioning. 2 bulbs at cook line. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior prep cooler. Prep cooler gaskets All reach in cooler gaskets at cook line **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Prep reach in cooler interior. All reach in cooler interior at cook line
33-34-4Basic – Storage area not maintained clean and organized.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall by dish drying shelf. Wall by dish washer soiled.
Inspector observations synchronized from DBPR on October 29, 2026 6:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.