Inspection Report

Florida DBPR Inspection Report
Completed

MEXICAN RESTAURANT & TAQUERIA LA PERLA LLC

1186 N NOVA RD · DAYTONA BEACH · Volusia County · FL 32117

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Inspection Summary

Inspection dateJuly 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3752172
Visit number1
Inspection Visit ID13790674
DBPR license7407685

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -corn at 45°f in upright reach in cooler at cookline.

Basic 8

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves.

#2Basic35A-03-4

Basic – Dead roaches on premises. -1 at cookline. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris in storage area.

#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -buildup of food debris and grease on shelving in kitchen.

#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -smoothie/shake cooler.

#7Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler.

#8Basic36-27-5

Basic – Wall soiled with accumulated grease in back kitchen area.

Inspector observations synchronized from DBPR on August 10, 2026 4:55 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.