Inspection Report

Florida DBPR Inspection Report
Completed

CHICK FIL A

206 S STATE RD 7 · WEST PALM BEACH · Palm Beach County · FL 33414

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Inspection Summary

Inspection dateNovember 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3752325
Visit number1
Inspection Visit ID13790827
DBPR license6020702

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority12A-29-4

High Priority – Employee touched his personal cell phone then grabbed food inside a bag then open freezer and handle food containers without washing hands. Employee washed hands **Corrected On-Site**

Corrected On-Site
#3High Priority22-57-6

High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. After 3 times it registered 160+F **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw chicken station Milk base 49F cold holding per operator stored for approximately 30 minutes and not prepared or positioned today. Operator decided to discard **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Front counter area by ice machine Operator provided **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor. Cook line Cooking oil on the floor Front counter Apple juice box on the floor Operator stored properly **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on November 5, 2026 8:37 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.