TOASTED YOLK
10915 BAYMEADOWS RD STE 135 · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. container of moldy corn in cooler at end line kitchen. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked chicken 50° in walk in cooler by door. (Overnight temperatures) Cooler at end line kitchen : chicken salad 50°. Salsa 48°. Shredded cheese 50°. (Overnight temperatures). **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken 50° in walk in cooler by door. (Overnight temperatures) Walk in cooler : pastrami 46°. Dairy 45°. 46°. Commercially processed chicken 45°. ham 45°. Sausage 44°. Delivered earlier. Moved by manager to walk in freezer. Freezer door left open. Service technician on way. Cooler at end line kitchen : chicken salad 50°. Salsa 48°. Shredded cheese 50°. (Overnight temperatures). Stop sale issued. Items in Drawer Cooler : pastrami 48°. Cooked chicken salad 48°. Turkey 48°. Sliced cheese tubs 47°. Per Person In Charge. Placed about 2 hrs ago. **Repeat Violation** **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. Sanitizer bottle stored next to clean cups. Wait-station. Moved by manager. **Corrected On-Site** **Warning**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels towel at kitchen Hand Wash Sink. Replaced by manger. **Corrected On-Site** **Repeat Violation**
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Dispenser by wait-station not adequately functioning.
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate to interior of ice machine located : rear kitchen.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl as scoop in potato in cooler. Moved by manager. **Corrected On-Site**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
36-36-4Basic – Ceiling tile missing. Missing ceiling tile by kitchen entrance. Per Person In Charge. Work in progress.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on prep area. Moved by manager. **Corrected On-Site**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep/service employee wearing bracelets and hand jewelry while engaged in food preparation and service.
10-08-5Basic – Ice scoop handle in contact with ice. Ice scoop on dusty top of ice machine. Moved by manager. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled interior base of drawer coolers.
29-08-4Basic – Plumbing system in disrepair. Hand Wash Sink by rear kitchen out of order. Plumbing under sink disabled. Per Person In Charge Work in progress.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water in base of kitchen cooler.
Inspector observations synchronized from DBPR on August 19, 2026 2:18 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.