Inspection Report

Florida DBPR Inspection Report

HOWIES SUBS AND SANDWICHES

2430 S STATE RD 7 · MIRAMAR · Broward County · FL 33023

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Inspection Summary

Inspection dateJuly 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3752556
Visit number1
Inspection Visit ID13791058
DBPR license1610439

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb. Rear of building. **Warning**

Warning

Intermediate 3

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed extensive buildup of food debris between cutting boards on cook line. **Warning**

Warning
#8Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ observed 4 employees on duty. No Certified Food Manager present. **Warning**

Warning
#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No PROOF on site provided. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed in kitchen over food preparation areas: 1. Extensive dust build up on overhead conduits, wires, pipes, etc. 2. Soiled ac vents, both kitchen and dining areas. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Observed, still no handles on reach in freezer doors. 3rd notice. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic14-69-4

Basic – Ice buildup in reach-in freezers **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed all cooler doors with build up of grease. Most likely from dragging soiled floor mats. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic36-27-5

Basic – Walls soiled with accumulated grease, food debris, and/or dust. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:56 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.