HORACE BAKERY
16732 NE 6 AVE · NORTH MIAMI BEACH · Dade County · FL 33162
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed fish patty (102F – Hot Holding); chicken patties (123F – Hot Holding) in the front counter hot holding box for less than 1 hour, as per operator. Advised operator to use TPHC. **Corrective Action Taken** **Repeat Violation**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed front counter handwashing sink with a water pipe leaking from ice machine.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed slice cakes, and pastries in the display case since 2 days ago as per operator. **Repeat Violation**
Basic 13
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. throughout the kitchen. **Repeat Violation**
36-36-4Basic – Ceiling tile missing. by the bakery area. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. by the front counter and kitchen area. **Repeat Violation**
14-38-4Basic – Food storage container/container lid cracked or broken. Observed container cracked in the kitchen where cooking utensils are stored.
06-06-5Basic – Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Observed pork (62F – Cold Holding) stored on the floor thawing in room temperature. Educated operator how to properly thaw items.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. In the kitchen.
29-08-4Basic – Plumbing system in disrepair. Observed kitchen handwashing sink k with pipes leaking.
14-33-4Basic – Reach-in cooler and reach in freezer shelves with rust that has pitted the surface.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues.
08B-12-5Basic – Stored food not covered. Observed pork, chicken, turkey and goat in the reach in cooler with no cover.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. By the kitchen and 3 compartment sink. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed Salt, Rice, Beans, and flour containers with no name label. **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 8:43 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.