Inspection Report

Florida DBPR Inspection Report
Warning

VICKY BAKERY

334 N ALAFAYA TRL · ORLANDO · Orange County · FL 32828

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Inspection Summary

Inspection dateJuly 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3752690
Visit number1
Inspection Visit ID13791192
DBPR license5813502

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marks for the front area bakery today . **Warning**

Warning

Intermediate 1

#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl without handle used as scoop at the white egg powder . Operator discarded it . **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing cafe and serving bakery wearing watch . **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Boxes of food stored on floor at the walk-in freezer . Operator moved it to the shelves. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic21-05-5

Basic – Polyester string used as a food-contact surface. Operator using a polyester string for the bread . To be able to use cord or string on food contact need to be 100 % cotton or linen not polyester **Warning**

Warning
#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Powder sugar and white eggs powder stored back area no label . Operator label it . **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic12B-13-4

Basic – employee beverage container in a cold holding unit with food to be served to customers. Employee cup of juice stored front area in the cooler next to customer food . **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:36 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.