Inspection Report

Florida DBPR Inspection Report
Completed

ORIGINAL PHILLY CHEESESTEAK OF FL

1755 PALM HARBOR PKWY, UNIT A · PALM COAST · Flagler County · FL 32137

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Inspection Summary

Inspection dateOctober 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3752966
Visit number1
Inspection Visit ID13791468
DBPR license2800870

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top reach in cooler for less than 4 hours operator placed ice bags on food items to rapidly chill rechecked temperatures hot dogs (53F-42F- Cold Holding); Italian sausage (51F-40F – Cold Holding); Philly meat (51F-42F – Cold Holding); sliced cheese (48F-40F – Cold Holding) **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed soufflé cups in food items for scooping. Operator discarded. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 21, 2026 3:49 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.