Inspection Report

Florida DBPR Inspection Report
Completed

APPLEBEE'S NEIGHBORHOOD GRILL & BAR

200 AMBERSWEET WAY · DAVENPORT · Polk County · FL 33897

Restaurant history →

Inspection Summary

Inspection dateOctober 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3753003
Visit number1
Inspection Visit ID13791505
DBPR license6307673

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Two pans of ribs cooked last night temping at 47-45F.

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Two pans of ribs cooked last night temping at 47-45F.

Stop Sale

Intermediate 1

#5Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. **Repeat Violation**

Repeat Violation

Basic 2

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. On salad station, handle build up of food debris.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under pull out shelves under grill has old food debris build up.

Inspector observations synchronized from DBPR on October 27, 2026 5:51 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.