NAKAMA SUSHI
5458 W SAMPLE RD · MARGATE · Broward County · FL 33073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Food wrapped in thank you bags in reach in cooler in prep area. Employee removed bags **Corrected On-Site**
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink in kitchen blocked by 5 gallon buckets of food. Employee moved items **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink at front counter. Employee filled paper towels **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written instructions for sushi rice or anything of time as a public health
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowls being used for rice instead of scoop. Employee removed **Corrected On-Site**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on cutting board. Employee moved drink. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employees engaged in food preparation not wearing hair restraint. Employee garnished hair restraint. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water at cook line. Employee removed utensils **Corrected On-Site**
51-13-4Basic – No Heimlich maneuver/choking sign posted.
32-17-4Basic – Self-closing device on bathroom door disconnected/broken. Closer for women's restroom door r is broken, missing arm to close.
Inspector observations synchronized from DBPR on August 10, 2026 4:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.