JOYS KOUZINE
539 A US HWY 41 BYP N · VENICE · Sarasota County · FL 34285
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed butter cups at front counter not time marked. Employee stated butter cups were removed from reach-in cooler 1.5 hours prior. Operator returned butter to reach-in cooler and marked time. **Corrected On-Site** **Warning**
Intermediate 6
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed slice ham and cheese employee stated the commercial items listed above had been opened more than 24 hours prior. **Warning**
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. OB employees using 3 compartment sink to wash hands. **Warning**
31A-07-4Intermediate – Handwash sink missing in warewashing or food preparation area. Observed hand wash sink for kitchen area, broken and removed at time of inspection. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave operator copy of Employee health agreement. Operator printed copies and had staff sign and complete them. **Corrected On-Site** **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed missing training for: Angel Song Tina Noyes **Warning**
Basic 1
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed slice ham employees eating and drinking at front counter and cooks line. **Warning**
Inspector observations synchronized from DBPR on September 17, 2026 11:23 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.