Inspection Report

Florida DBPR Inspection Report
Enforcement

SABINE SANDBAR SUNSET BAR AND GRILL

715 PENSACOLA BEACH BLVD · PENSACOLA BEACH · Escambia County · FL 32561

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Inspection Summary

Inspection dateSeptember 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3753413
Visit number1
Inspection Visit ID13791915
DBPR license2706363

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority28-13-5

High Priority – Raw sewage on ground of establishment. Upon routine inspection observed water leaking from pipe underneath building into ground. Advise operator to tape of area so the general public/customers does not have access to park. **Admin Complaint**

Admin Complaint

Intermediate 6

#7Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served.

#8Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Multiple items inside upright reach in cooler kitchen.

#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Items stored inside two hand washing stations in kitchen.

#10Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Kitchen manager Jamie could not locate certificate. **Warning**

Warning
#11Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#12Intermediate35A-22-5

Intermediate – Non-service animals permitted in the premises of the establishment. Observed employee bring dog inside kitchen. **Admin Complaint**

Admin Complaint

Basic 5

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed approximately 20 dead roaches in the following locations: 4 dead roaches inside clean pots stored on dish shelf in kitchen. 2 dead roaches inside reach in freezer in kitchen. 4 dead roaches on floor inside dinning area. 10 dead roaches on floor behind ice machine in kitchen. During inspection employees sanitize contaminated equipment. **Admin Complaint**

Admin Complaint
#2Basic36-68-5

Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.

#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. AC unit dripping water onto paper towel dispenser in kitchen. Paper towels are damp due to leakeage

Inspector observations synchronized from DBPR on September 30, 2026 12:51 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.