TASTY SEAFOOD CHICKEN AND SUBS
8818 ATLANTIC BLVD · JACKSONVILLE · Duval County · FL 32211
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. "Establishment observed preparing, serving, or selling food to customers with an expired license." **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Oyster 46f raw shrimp 46f raw chicken gizzard 45f raw chicken liver 45f. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Wings 68- 88f. Stored on chart infront of fryers, Manager wants to use time as a public heath, provided time as a public health form and explained to operator **Warning**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked sausages stored in walk in cooler **Warning**
01C-02-4Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. All 3 handsink missing paper towels. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. No soap at 2 of 3 handsinks, kitchen line sink and front counter sink **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked shrimp made previous day **Warning**
Basic 3
01C-06-5Basic – Clams/mussels/oysters removed from original container for long-term storage. Oysters in half tray stored in reach in cooler up front away from original box **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -Opened containers of clarified butter stored on floor in kitchen under prep table. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Around walk in freezer door
Inspector observations synchronized from DBPR on October 27, 2026 5:50 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.