NAVAS KOSHER KITCHEN
5021 S SR 7 STE 203 · DAVIE · Broward County · FL 33314
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 6
35A-02-8High Priority – Live, small flying insects found. Observed in kitchen 2 live flies landing on clean dishes stored at triple sink draining board. Operator rewashed dishes. 1 live fly landed inside a pan of rice at the steam table. See stop Sale 1 live fly landed on a bag of pita bread on prep table. **Admin Complaint**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1. Dinning Room Cooler Unit One, non-commercially packed raw chicken stored over an uncovered container of ready to eat beef steak. Operator reorganized 2. Kitchen Cooler Unit a ziplock bag of raw chicken stored over an open bag of ready to eat french fries. Operator reorganized. **Corrected On-Site** **Warning**
12A-02-4High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed server return dirty dishes to kitchen triple sink then without handwashing began preparing customer order**Corrected On-Site** **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 1 live fly landed inside a pan of rice at the steam table. See stop Sale**Warning** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. **Warning**
Intermediate 3
27-06-4Intermediate – No hot running water at three-compartment sink. Observed in kitchen at the three-compartment sink no hot water. Per Operator hot water tank is being replaced soon. **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at all handwashing sinks no hot water. Water temperature was 80f at time of inspection. Per Operator hot water tank is being replaced soon. **Warning**
Basic 1
08B-38-4Basic – Food stored on floor. Observed in kitchen near the flip top an open bag of rice stored on the floor. Operator moved to storage rack. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 30, 2026 5:54 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.