SEVEN WONDER BAKERY AND CATERING
2145 UNIVERSITY BLVD N · JACKSONVILLE · Duval County · FL 32211
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-7High Priority – Live, small flying insects found Flies 4 near back door area dry storage room and bread rolling area **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-24 **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked Beef 60, goat water 51f, hot dogs 74f, cooked ground chicken 57f, per manager cooler was left open overnight **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked Beef 60, goat water 51f, hot dogs 74f, cooked ground chicken 57f **Warning**
Intermediate 7
35A-11-4Intermediate – Evidence of feeding stray/wild animals – food/water bowls provided outside. Observed employee feeding out side cat with bag of cat food. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Both handsink in kitchen blocked **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Both Handsinks in kitchen, manager provided **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Handsink next to walk in cooler **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Beef, goat water, hot dogs, cooked ground chicken in two door stand up tall cooler next to oven **Warning**
Basic 6
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women restroom **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Baker making pastries no hair restraint **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Both restroom **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on 2 door cooler across from cook line soiled with black residue **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. 2 door stand up tall cooler next **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Clear spray bottle with clear substance inside employee states it's water **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 4:40 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.