DARREL & OLIVER'S CAFE MAXX
2601 E ATLANTIC BLVD · POMPANO BEACH · Broward County · FL 33060
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 6
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Business license expired on December 1, 2025.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. 1). In Everest freezer in back room office, bags of raw beef stored over container of cooked pot stickers. Raw food was moved to bottom shelf. 2). In MOTAK reach in freezer in back room, whole raw duck stored atop can of lemonade. Lemonade was removed from freezer. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Plate of raw tuna stored over pans of shredded cabbage and carrots and herbs in low boy cooler on cook line. Raw food was moved to bottom shelf. **Corrected On-Site**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. House made Blue cheese sauce, bechamel sauce Tzaki sauce dated 2 to 4 weeks ago stored in AVANTCO reach in cooler on cook line. Foods were discarded. See Stop Sale.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. House made Blue cheese , bechamel sauce Tzaki sauce dated 2 to 4 weeks ago stored in AVANTCO reach in cooler on cook line. Foods were discarded. See Stop Sale.
01B-40-1High Priority – Stop Sale issued. Fish reduced oxygen packaged on premises, or commercially processed reduced oxygen packaged fish labeled with instructions to remain frozen until time of use, not held frozen. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Reduced Oxygen Packages of raw tuna being thawed in walk in cooler, bearing labels to remove packaging before thawing. Fish stored overnight in cooler. Fish was discarded. See Stop Sale
Intermediate 1
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager present with over 10 employees.
Basic 1
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Reduced Oxygen Packages of raw tuna being thawed in walk in cooler, bearing labels to remove packaging before thawing. Fish stored overnight in cooler. Fish was discarded. See Stop Sale
Inspector observations synchronized from DBPR on September 17, 2026 11:25 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.