BAGELS R US #3
4146 SOUTH 3RD STREET · JACKSONVILLE BEACH · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed Establishment observed preparing, serving, or selling food to customers with an expired license. **Admin Complaint**
01B-04-5High Priority – Stop Sale issued due to food originating from an unapproved source. Observed establishment receiving TCS foods from an unapproved source. House made bagels, Plain Cream cheese,Cinnamon Rolls,Bacon cheddar cream cheese, Scallion cream Jalapeño cream cheese,Dill cream cheese, Garlic herb cream cheese, lox cream cheese,Olive Pimento cheese,Veggie cream cheese,Apple Cream cheese,Raisin cream cheese. Observed establishment receiving TCS foods from an unapproved source. Plain Cream cheese,Cinnamon Rolls,Bacon cheddar cream cheese, Scallion cream Jalapeño cream cheese,Dill cream cheese, Garlic herb cream cheese, lox cream cheese,Olive Pimento cheese,Veggie cream cheese,Apple Cream cheese,Raisin cream cheese.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in front Display cooler Strawberry cream cheese (55F-57F – Cold Holding); Jalapeño cream cheese (55F-57F – Cold Holding); Scallion cream cheese (55F-57F – Cold Holding); Raisin walnut cream cheese (55F-57F – Cold Holding) Garlic herb cream cheese (56F-59F). Display cooler has an ambient temperature of 52F. **Repeat Violation** **Admin Complaint**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed area around soda nozzle rusty, and mold like substance.
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed establishment without proof of certified food manager. **Repeat Violation** **Warning**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee without proof of employee training employed over 60 days.
Basic 2
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents and tiles on cook line dusty.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at bottom of exit door.
Inspector observations synchronized from DBPR on August 20, 2026 2:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.