Inspection Report

Florida DBPR Inspection Report
Warning

BEST MEATS KITCHEN

2468 HWY 441/27 STE 101 · FRUITLAND PARK · Lake County · FL 34731

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Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3755503
Visit number1
Inspection Visit ID13794006
DBPR license4508324

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 5

#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. -Operator paid before inspection was over. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#4High Priority08A-14-5

High Priority – Raw animal food not separated from ready-to-eat food during preparation. -Raw beef stored behind cooked meatloaf in lowboy cooler. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -Roast beef, turkey breast dated 08-18. **Warning**

Warning
#6High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. -Roast beef, turkey breast dated 08-18. **Warning**

WarningStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Butter packets 72f,Pancake batter 57f. Less than 4 hours. Advised to rapid chill. **Warning**

Warning

Intermediate 2

#8Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. -Poached eggs. **Warning**

Warning
#9Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. -Provided consumer advisory. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic36-36-4

Basic – Ceiling tile missing. -In kitchen. **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor. -Case of potatoes in dry storage. **Warning**

Warning

Inspector observations synchronized from DBPR on September 2, 2026 11:07 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
3 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.