UNCLE JOE'S NEW YORK DINER
1010 US HWY 41 N · RUSKIN · Hillsborough County · FL 33570
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked stuffing in walk in cooler. Employee relocated. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: shredded cheese 51 F, cut ham 55 F, raw shell eggs 73 F, Per employee items were taken from cooksline 30 minutes prior. Employee put in walk in cooler at time of inspection. **Repeat Violation** **Admin Complaint**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Utensils in Handwash sink at front counter. **Warning**
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Marie Navarrete. **Warning**
05-10-4Intermediate – Probe thermometer not used to ensure proper food temperatures. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Stuffing and multiple items in walk in cooler. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled with blue liquid at front counter. **Repeat Violation** **Warning**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic bowl in cooked pasta in reach in cooler. **Repeat Violation** **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Throughout kitchen. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout kitchen. **Warning**
08B-38-4Basic – Food stored on floor. Bulk oil on floor in kitchen near back door. **Repeat Violation** **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife between reach in cooler and reach in freezer on cooks line. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in coolers. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:50 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.