Inspection Report

Florida DBPR Inspection Report

GAME DAY GRILL

321 N MAIN ST · TRENTON · Gilchrist County · FL 32693

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Inspection Summary

Inspection dateJuly 7, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3755661
Visit number1
Inspection Visit ID13819975
DBPR license3100127

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1. Several flats of raw shell eggs stored on top shelf above butter and cheese inside reach-in cooler near cookline. 2. Sealed bags containing raw frozen chicken wings stored on top of ziplock bag containing fully-cooked frozen turkey inside reach-in freezer in back of kitchen. Manager moved both ready to eat items to shelf above raw foods during this inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle containing degreaser missing label in storage room near mop sink. Manager added the proper label during this inspection. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Clean pots and pans stored on visibly soiled shelf below prep table at cookline. **Warning**

Warning
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on top of reach-in cooler at cookline. Manager removed the drink from the area during this inspection. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on prep table at cookline. Manager removed the phone from the table during this inspection. **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lower shelf of prep table at cookine soiled with grease and/or food debris. **Warning**

Warning
#5Basic36-50-4

Basic – Unclean building components, attachments or fixtures. 1. Wall at cookline behind fryer soiled with grease. 2. Floor along perimeter and under equipment in kitchen and dry storage area soiled with dirt and/or food debris. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Four wet mops stored down inside mop sink and down in mop bucket beside mop sink. Manager removed and inverted all mops to dry during this inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 7:47 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.