Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

DYA ICE FOOD SERVICE

4880 DISTRIBUTION CT UNIT 1-3 · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateAugust 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3755756
Visit number1
Inspection Visit ID13821080
DBPR license5816575

Emergency Closure Summary

ClosedAugust 17, 2026
StatusNo reopening date recorded
Record basisDBPR daily inspection feed

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
7 High Priority4 Intermediate20 Basic0 Critical0 Non-Critical31 Total

All DBPR Inspector Observations

31 full violation description(s) documented by the inspector during this visit.

High Priority 7

#21High Priority28-14-6

High Priority – Evidence of three compartment sink/cleaning wastewater dumped onto ground. Three compartment sinks drainage pipes uncapped and waste water pouring on ground when sinks are drained and out garage door onto ground and flowing into storm drain **Warning**

Warning
#22High Priority35A-19-4

High Priority – Live rodent present. 3 live rodent on cookline wall One live rodent scurried into back storage hallway Total: 4 live rodents **Admin Complaint**

Admin Complaint
#23High Priority35A-02-8

High Priority – Live, small flying insects found. 4 live small flying insects found in prep area 10 live small flying insects found in soda storage area 2 live small flying insects on prep table in kitchen Total: 16 live small flying insects **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#24High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 10 live roaches found under cardboard on pallet in soda storage unit 3 live roaches found on wood pallet under monster drink cans 3 live roaches found in storage room with bins of flour and sugar 5 live roaches found on wall by walk in cooler 3 live roaches on prep table in kitchen Total:24 live roaches **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#25High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 7 rodent droppings in soda storage unit 25 rodent droppings in storage room **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#26High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Pesticide bags in storage room with bins of food Operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#27High Priority41-25-4

High Priority – Tracking powder pesticide used inside establishment. Throughout **Warning**

Warning

Intermediate 4

#28Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Repeat Violation** **Warning**

Repeat ViolationWarning
#29Intermediate27-06-4

Intermediate – No hot running water at three-compartment sink. Both 3 compartment sinks drainage pipes **Warning**

Warning
#30Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At any handwashing sink ** Operator purchased soap,Corrected On-Site** **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#31Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Any hand wash sink **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 20

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**

Warning
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic cup in bin of flour **Warning**

Warning
#3Basic28-02-4

Basic – Condensation or other drainage not disposed of according to law. Water leaking from pipe by back garage door by electrical box **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic16-13-5

Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Employee washing in middle sink and rinsing in first sink **Warning**

Warning
#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Garage doors not closed all the way Side door open **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic36-22-4

Basic – Floor area(s) covered with standing water. Throughout kitchen and walk in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning
#7Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Throughout **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic35B-08-4

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. By sauce bottles in unit 2 **Warning**

Warning
#9Basic33-29-4

Basic – Grease receptacle lid open, broken, or missing. By dumpster **Warning**

Warning
#10Basic33-23-4

Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. On pallet on grass by dumpster **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Basic36-62-4

Basic – Light not functioning. One light in soda storage unit and in storage room **Warning**

Warning
#12Basic27-10-4

Basic – No hot running water at mop sink. **Warning**

Warning
#13Basic33-16-4

Basic – Open dumpster lid. Operator closed **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#14Basic29-05-4

Basic – Plumbing line from a removed fixture not capped off. Both 3 compartment sinks not capped Operator put caps on Drain line in storage hall 2 spots not capped **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Mop sink **Repeat Violation** **Warning**

Repeat ViolationWarning
#16Basic08B-12-5

Basic – Stored food not covered. bin of peeled onions in walk in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning
#17Basic22-16-4

Basic – Walk in cooler interior/shelves have accumulation of soil residues. **Repeat Violation** **Warning**

Repeat ViolationWarning
#18Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning
#19Basic16-05-4

Basic – Wash/Rinse/Sanitizing solution not maintained clean. **Warning**

Warning
#20Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Under 3 compartment sinks . Leak from faucet on three compartment sink by mop sink. Repeat Violation** **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 18, 2026 2:16 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
3 observation(s)
Category 28 · Sewage and wastewater disposal
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
3 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
6 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.