Inspection Report

Florida DBPR Inspection Report
Warning

CHUCK E CHEESE 66

6065 YOUNGMAN CIR · JACKSONVILLE · Duval County · FL 32244

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Inspection Summary

Inspection dateJuly 8, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3755824
Visit number1
Inspection Visit ID13821373
DBPR license2608137

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed shredded cheese in flip top reach in cooler at 59F. Per employee, cheese has been in the same cooler overnight. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Observed shredded cheese in flip top reach in cooler at 59F. Per employee, cheese has been in the same cooler overnight. Also, observed sausage (60F/58F – Cold Holding); ham (65F – Cold Holding); cooked chicken (60F – Cold Holding); cheese (60F – Cold Holding)in same flip top reach in cooler. Per employee, products placed in cooler 2.5 hours prior and employee moved all products to another cold holding unit. **Corrective Action Taken** **Warning**

Corrective Action TakenWarningStop Sale
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle of sanitizer stored on top of bag in box soda on rack in dry storage room. Operator moved chemical to proper storage. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Displayed license expired on June 1, 2026. Operator printed current license during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic35A-03-4

Basic – Dead roaches on premises. Five dead roaches found in the following areas; 1 dead roach at left corner under kitchen utility sink 1 dead roach under first booth on the left in large dining room 2 dead roaches under 4th booth on the left in large dining room 1 dead roach under 1st booth along the right wall in the large dining room Employees removed and discarded all dead roaches during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. No choking poster available. Provided DBPR Form HR 5030-105 via email. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 11, 2026 7:40 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.