WAFFLE HOUSE #1050
5067 J TURNER BUTLER BLVD · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee picked a cup that fell on floor and then changed gloves and grabbed cooked bacon, explained to him, he washed hands properly and he trashed the bacon, server scrubbed dirty dishes then rinsed and dried hands and got clean silverware, explained to her and she washed hands properly, ran silverware again **Corrected On-Site**
35A-02-7High Priority – Live, small flying insects found. One fly on ceiling at front counter
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink. By dish machine
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 125f gravy in warmer, no water in warmer, employee heated it to 165f and added water **Corrective Action Taken**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. On one faucet by hand sink at front counter
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin with black build up on interior ledge, both ice bins
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. White build up on ceiling tones by vents, front counter
35A-03-4Basic – Dead roaches on premises. One dead roach under hand sink at front counter, employee cleaned it **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on top of soda syrup and one opened drink too , employee discarded them **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Cook cooking, no beard guard, **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Hand sink at front counter, emailed one
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Blackish gasket on cooler door at front counter, shelves in walk in cooler with old build up **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Shelves in upright cooler by triple sink with old build up
25-05-4Basic – Single-service articles improperly stored. Boxes with to go utensils on floor in shed
Inspector observations synchronized from DBPR on August 11, 2026 7:32 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.