Inspection Report

Florida DBPR Inspection Report
Completed

SHOIS RESTAURANT

10505 NW 112 AVE STE 6 · MIAMI · Dade County · FL 33178

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Inspection Summary

Inspection dateJuly 21, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3755664
Visit number2
Inspection Visit ID13842194
DBPR license2333625

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority29-42-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed vacuum breaker missing at both threaded faucets at mop sink. **Warning** – From follow-up inspection 2026-07-21: Observed vacuum breaker missing at both threaded faucets at mop sink. **Time Extended**

Warning

Intermediate 1

#7Intermediate53B-02-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Maria working for more than 60 days with no proof of training. **Warning** – From follow-up inspection 2026-07-21: Observed Maria working for more than 60 days with no proof of training. **Time Extended**

Warning

Basic 5

#1Basic32-04-4

Basic – – From initial inspection : Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at only bathroom. **Warning** – From follow-up inspection 2026-07-21: Observed at only bathroom. **Time Extended**

Warning
#2Basic36-06-4

Basic – – From initial inspection : Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed at cook line and 3CS area. **Warning** – From follow-up inspection 2026-07-21: Observed at 3CS area. **Time Extended**

Warning
#3Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed AC vents soiled at kitchen area. **Warning** – From follow-up inspection 2026-07-21: Observed AC vents soiled at kitchen area. **Time Extended**

Warning
#4Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observed white cutting board grooved at cook line. **Warning** – From follow-up inspection 2026-07-21: Observed white cutting board grooved at cook line. **Time Extended**

Warning
#5Basic36-24-5

Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed hole on wall behind ice machine. **Warning** – From follow-up inspection 2026-07-21: Observed hole on wall behind ice machine. **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:44 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.