COW RESTAURANT
1718 CHAPS PLACE · KISSIMMEE · Osceola County · FL 34744
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-13-4High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 3 salmon fillets fully thawed in intact reduced oxygen packaging in lo boy reach in cooler under expo window – From follow-up inspection 2026-07-17: **Time Extended**
Intermediate 3
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Pitcher and scoop inside of handwashing sink near kitchen entrance Operator removed **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2026-07-17: **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sinks next to three compartment sink and at kitchen entrance – From follow-up inspection 2026-07-17: **Time Extended**
31B-03-4Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. At handwashing sinks at bar and next to three compartment sink **Repeat Violation** – From follow-up inspection 2026-07-17: **Time Extended**
Basic 5
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. On top window and on inside ceiling – From follow-up inspection 2026-07-17: **Time Extended**
51-11-4Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. 2 next to kitchen entrance – From follow-up inspection 2026-07-17: **Time Extended**
06-09-1Basic – – From initial inspection : Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 3 salmon fillets fully thawed in intact reduced oxygen packaging in lo boy reach in cooler under expo window See stop sale – From follow-up inspection 2026-07-17: Salmon thawing in intact ROP during callback inspection. Fillets not fully thawed **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer at bar Chest freezer in kitchen **Repeat Violation** – From follow-up inspection 2026-07-17: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. At handwashing sink next to three compartment sink – From follow-up inspection 2026-07-17: **Time Extended**
Inspector observations synchronized from DBPR on August 11, 2026 8:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.