Inspection Report

Florida DBPR Inspection Report
Enforcement

SUPER PIZZERIA

2255 SW 32 AVE · MIAMI · Dade County · FL 331453177

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Inspection Summary

Inspection dateSeptember 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3754446
Visit number2
Inspection Visit ID13843239
DBPR license2315043

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 10/01/24. Establishment is open the public at the time of the inspection. **Admin Complaint** – From follow-up inspection 2026-09-24: During the callback inspection, the establishment is operating with an expired Division of Hotels and Restaurants license. Expired 10/01/24. Establishment is open the public at the time of the inspection. **Admin Complaint** **Admin Complaint**

Admin Complaint

Intermediate 3

#4Intermediate53A-03-7

Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Servsafe: Alexis Mederos, expired 01/13/24. – From follow-up inspection 2026-09-24: During the callback inspection, operator provided the FRLA, food handlers training for Alexis Mederos, completed in 07/12/26. Servsafe: Alexis Mederos, expired 01/13/24. Operator could not provide a current active food manager certification. **Admin Complaint**

Admin Complaint
#5Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Sandwich station: cutting board with mold- like substance. – From follow-up inspection 2026-09-24: Sandwich station: cutting board with mold- like substance. **Time Extended**

#6Intermediate22-38-5

Intermediate – – From initial inspection : Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator did not have bleach. Operator purchased from a store in the plaza during the inspection. **Corrected On-Site** – From follow-up inspection 2026-09-24: Establishment have sanitizer of any kind available for warewashing. **Time Extended**

Corrected On-Site

Basic 2

#1Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tile missing. Back storage area: approximately 4 ceiling tiles missing. – From follow-up inspection 2026-09-24: Back storage area: approximately 4 ceiling tiles missing. **Time Extended**

#2Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in the chest reach-in freezer. Dry storage area. **Repeat Violation** – From follow-up inspection 2026-09-24: No ice buildup in the chest reach-in freezer. **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on September 25, 2026 11:51 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.