MR SUBMARINE
1010 CLEVELAND ST · CLEARWATER · Pinellas County · FL 33755
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee touched pita with barehands . Employee reheated pita to 146 F **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. – meatballs at 108 F in crockpot turned off less than an hour and a half . Manager turned crockpot on high. Recheck 190 F **Corrected On-Site**
Basic 3
22-08-4Basic – Interior of oven has accumulation of black substance/grease/food debris.
36-11-4Basic – Walk in cooler and walk in freezer floors not maintained smooth and durable.
21-03-4Basic – Wet wiping cloths stored in detergent and sanitizer mixed together. Manager changed solution 100 ppm chlorine **Corrected On-Site**
Inspector observations synchronized from DBPR on August 10, 2026 5:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.