PANDA EXPRESS #2589
185 PALM BAY RD NE #7 · WEST MELBOURNE · Brevard County · FL 32904
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee was sitting in dining room, drinking a drink, came behind counter, tied apron then handled clean equipment without washing hands. Addressed with manager and manager told employee to wash hands. **Corrective Action Taken**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee on cook line wearing gloves, threw trash away and continued working with food without removing his gloves
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. orange chicken (123F – Hot Holding)on front line, manager discarded **Corrective Action Taken**
Intermediate 3
51-16-7Intermediate – Dish washer added and not on plans. No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Armond and Marc Provided in printed form to manager. **Corrective Action Taken**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Mark, and Armond no proof of training **Repeat Violation**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute in dining room has some mold like substance build up. Manager cleaned **Corrected On-Site**
50-09-4Basic – Current Hotel and Restaurant license not displayed. Verified ownership from expired license.
21-23-4Basic – Establishment using steel wool scrubbies on in-use food-contact surface.
36-50-4Basic – Mold like substance around vent in womens bathroom
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Black storage food containers
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Under hand wash sink by back door
Inspector observations synchronized from DBPR on August 11, 2026 2:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.