Inspection Report

Florida DBPR Inspection Report
Completed

THE HUB FAMILY RESTAURANT

346 W JAMES LEE BLVD · CRESTVIEW · Okaloosa County · FL 32536

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Inspection Summary

Inspection dateSeptember 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3756269
Visit number1
Inspection Visit ID13845958
DBPR license5603853

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced Tomato 55F, Raw Shrimp 54F – all items out of temp for -1.5 hours. Manager stated door to walk in was open for catering prep. Staff added ice to food totes to rapidly chill TCS foods.

Basic 2

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent over reach in freezers has dust/debris buildup.

#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Gap at bottom of door that leads from kitchen to outside .

Inspector observations synchronized from DBPR on September 17, 2026 4:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.