Inspection Report

Florida DBPR Inspection Report
Warning

RIB CITY

11561 MAJESTIC PALMS BLVD #120 · FORT MYERS · Lee County · FL 33908

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Inspection Summary

Inspection dateOctober 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3757864
Visit number1
Inspection Visit ID13847898
DBPR license4606385

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs stored over raw fish in walk in cooler. Operator placed eggs in proper place. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed jack cheese 48F cold hold, hot dogs 49F cold hold, ribs 50F cold hold less than 4 hours. Educated operator on maintaining temperature at 41F or below. Operator turned down reach in coolers and double panned foods with ice. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored by food items. Operator properly stored chemical. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet and hose bibb next to smoker. **Warning**

Warning

Intermediate 1

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed handwash sink at cook line used to fill container with water. **Warning**

Warning

Basic 6

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed smoke damage on ceiling tiles above water heater in chemical/ dry storage room. Educated operator on replacing ceiling tiles. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area at beverage/wait station. Operator removed employee food. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic14-13-4

Basic – Food-contact surface not smooth and easily cleanable. Observed can opener blade rusting. **Warning**

Warning
#4Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food (coleslaw) and rim of the container. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Handwash sink at bar. **Warning**

Warning
#6Basic29-49-6

Basic – Standing water in bottom of beer reach-in-cooler at bar. Educated operator on cleaning reach in cooler **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on October 27, 2026 5:49 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.