Inspection Report

Florida DBPR Inspection Report
Completed

BUD LIGHT LOUNGE

4200 NW 21 ST CONC H · MIAMI · Dade County · FL 33122

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Inspection Summary

Inspection dateJuly 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3716146
Visit number2
Inspection Visit ID13848377
DBPR license2333640

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority22-49-4

High Priority – – From initial inspection : High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine not sanitizing properly observed dishwasher chlorine 0 ppm **Repeat Violation** – From follow-up inspection 2026-07-23: Observed dishwasher machine in disrepair, disconnected, and according to manager it will be removed. **Time Extended**

Repeat Violation

Basic 2

#1Basic14-33-4

Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves with rust. – From follow-up inspection 2026-07-23: Observed reach in cooler shelves with rust. **Time Extended**

#2Basic36-34-5

Basic – – From initial inspection : Basic – vent equipment soiled with accumulated food debris, grease, dust, or mold-like substance. Located next to the walk in cooler. – From follow-up inspection 2026-07-23: vent equipment soiled with accumulated food debris, grease, dust, or mold-like substance. Located next to the walk in cooler. **Time Extended**

Inspector observations synchronized from DBPR on August 11, 2026 8:30 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.