MAIR WEST INDIAN REST
2230 DR MLK JR ST S · ST PETERSBURG · Pinellas County · FL 33705
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Oxtail hot holding at 115. Operator has taken action to bring temperature back up to 180 to restart hot holding process. **Corrected On-Site**
Intermediate 1
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator was made aware and I will be sending an info packet to provide proper documentation to operator.
Basic 3
51-13-4Basic – No Heimlich maneuver/choking sign posted. Operator was made aware and I will be sending an info packet to provide proper documentation to operator.
06-08-5Basic – Time/temperature control for safety food thawed under water that was barely running/dripping. Raw chicken under a small stream of liquid not completely engulfed in water. Temperature lead to the need to work with the food in a faster manner.
08B-63-4Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Freezer was placed in customer seating area with a lack of any means to secure it from customer contamination.
Inspector observations synchronized from DBPR on August 11, 2026 8:37 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.