Inspection Report

Florida DBPR Inspection Report
Enforcement

GRAZIE

3101 CORRINE DR · ORLANDO · Orange County · FL 32803

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Inspection Summary

Inspection dateSeptember 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3758778
Visit number1
Inspection Visit ID13851028
DBPR license5814557

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate13 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#14High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over shredded cheese in walk in cooler Operator removed eggs **Corrected On-Site**

Corrected On-Site
#15High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 3 rodent droppings on floor behind flour bin at dry storage room 2 rodent droppings on shelf next to cans of tomato at dry storage room 1 rodent dropping on top of canned sauce at dry storage room 2 rodent droppings on floor under ice bin at bar Total: 8 rodent droppings Operator cleaned during inspection **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint

Intermediate 1

#16Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Employee dumping ice inside handwash sink at cook line

Basic 13

#1Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Unwashed strawberries over clean plates

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. White cutting board at cook line

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Operator removed **Corrected On-Site**

Corrected On-Site
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket hanging on dry storage rack

#5Basic14-11-5

Basic – Equipment in poor repair. Torn gaskets in reach in cooler at cook line

#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled at cook line

#7Basic33-11-4

Basic – Missing drain plug at dumpster.

#8Basic33-16-4

Basic – Open dumpster lid.

#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Reach in cooler at pizza station

#10Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed floors at dish area

#11Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed vegetables over multiple ready to eat in walk in cooler. Operator moved ready to eat items **Corrected On-Site**

Corrected On-Site
#12Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses.

#13Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container with black pepper not labeled. Operator placed label **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 11, 2026 11:11 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.