VITA NOSTRA
149 NW 136 AVE · SUNRISE · Broward County · FL 33325
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee rubbed hands for less than 10 seconds.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on cook line counter sliced ham (55F – Cold Holding); shredded mozzarella (55F – Cold Holding) per operator held out of temperature for approximately 20 minutes. Not portion or prepared today. Operator placed items in walk-in cooler to chill.
Intermediate 7
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands in three compartment sink.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of old food residue buildup on slicer blade.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed handwashing sink used as dump sink evident by food debris in sink.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.
31B-03-4Intermediate – No soap provided at handwash sink.
05-06-4Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Could not calibrate the battery was dead
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken and beef mixture per operator prepared 10/21 not date marked.
Basic 4
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on cook line.
14-10-4Basic – Equipment or utensils not designed or constructed in a durable manner. Observed splash guard needed at hand wash sink in kitchen. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Back kitchen area and front kitchen area **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Stored in mop bucket
Inspector observations synchronized from DBPR on October 24, 2026 3:43 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.