Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

PALOMINO GARDENS RETIREMENT LLC

9885 PALOMINO DR · LAKE WORTH · Palm Beach County · FL 33467

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Inspection Summary

Inspection dateJuly 21, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3759163
Visit number1
Inspection Visit ID13852328
DBPR license6022685

Emergency Closure Summary

ClosedJuly 21, 2026 10:24 AM
StatusReopened after callback/compliance
ReopenedJuly 22, 2026 1:28 PM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority35A-02-7

High Priority – Live, small flying insects found Approximately 5 small live flying insects in kitchen on bags of bread. Approximately 12 small live flying insects on shelves in food pantry room. Approximately 6 small live flying insects landing on can storage rack in pantry room. Approximately 20 small live flying insects landing on home made fly trap container with liquid bait inside pantry room. Approximately 3 small live flying insects on employee lockers. Approximately 3 small live flying insects on meat slicer in kitchen. Approximately 3 small live flying insects on bread molds. Approximately 9 small live flying insects on clean dish storage racks at dish washing area. Approximately 4 small live flying insects on wall at dish washing area. Discussed with operator to eliminate all live flying insects, clean and sanitize all areas. **Warning**

Warning
#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler raw ground beef stored above hotdogs and sliced deli meat, discussed with operator who corrected storage of products. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#3High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler raw ground beef stored above raw pork, discussed with operator who corrected storage of products. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#4Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In walk in cooler plastic wrapped diced hard boiled eggs (48F – Ambient Cooling) at 9:25 since 9:10 to 48F at 9:45, at this current rate of cooling product will not reach 41F within 4 hours, discussed with operator who unwrapped product to allow adequate air flow cooling. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Discussed with operator. **Warning**

Warning
#6Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment using time is a public health control for all hot buffet items with no written procedures, discussed with operator and emailed time is a public health control form to operator to complete. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 12:02 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.