Inspection Report

Florida DBPR Inspection Report
Enforcement

CHILI'S

4515 WESTON RD · WESTON · Broward County · FL 33331

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Inspection Summary

Inspection dateJuly 24, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3759208
Visit number1
Inspection Visit ID13852543
DBPR license1620999

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. grilled chicken (105-115F – Hot Holding) per operator held out of temperature less than 15 minutes. Observed at fry station chicken tenders (120-147F – Hot Holding) per operator held out of temperature approximately 15 minutes. Operator voluntarily discarded. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Basic 2

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Cook line and fry station .

#2Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Front cook line . Employee clean **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 8:23 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.