Inspection Report

Florida DBPR Inspection Report
Completed

HURRICANE CAFE

14050 US-1 · JUNO BEACH · Palm Beach County · FL 33408

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Inspection Summary

Inspection dateOctober 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3759354
Visit number1
Inspection Visit ID13853046
DBPR license6012506

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority08A-08-5

High Priority – Raw animal food stored in same container as ready-to-eat food. Raw steak in the same container with corned beef hash in walk-in cooler; stored properly **Corrected On-Site**

Corrected On-Site
#3High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken tenders stored with potatoes- all not commercially packaged in walk-in freezer; food stored properly **Corrected On-Site**

Corrected On-Site
#4High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking -butter packets and cream cheese at expo line; as per operator since 8:00 am; time marked; **Corrected On-Site**

Corrected On-Site
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. hashbrowns (131F – Hot Holding); hashbrowns in the tray above the flat top; as per operator food out if temperature for approximately 30 minutes; food reheated to 200 F **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor- at cook line; stored properly **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 15, 2026 1:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.