Inspection Report

Florida DBPR Inspection Report

LA GUAJIRA PIZZERIA CUBANA

1905 W 60 ST · HIALEAH · Dade County · FL 33012

Restaurant history →

Inspection Summary

Inspection dateJuly 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number3759245
Visit number2
Inspection Visit ID13853322
DBPR license2335972

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded mozzarella (51F – Cold Holding); cut ham (51F – Cold Holding). **Warning** – From follow-up inspection 2026-07-22: Observed shredded mozzarella (46F – Cold Holding); cut ham (46F – Cold Holding) as per operator from last night. Operator discarded during inspection. **Admin Complaint** **Corrected On-Site**

Corrected On-SiteWarningAdmin Complaint

Intermediate 1

#4Intermediate53B-02-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Leslie R. has been working more than 60 days. **Warning** – From follow-up inspection 2026-07-22: **Time Extended**

Warning

Basic 2

#1Basic14-74-7

Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler 53F. at pizza assembly station. **Repeat Violation** **Warning** – From follow-up inspection 2026-07-22: Observed reach in cooler 46F. at pizza assembly station. **Admin Complaint**

Repeat ViolationWarningAdmin Complaint
#2Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer on reach in cooler at pizza assembly area. **Repeat Violation** **Warning** – From follow-up inspection 2026-07-22: Still observed **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 8:38 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.