HONG KONG
2525 PASADENA AVE S STE K · SOUTH PASADENA · Pinellas County · FL 33707
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board on cookline stained **Repeat Violation** **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
Basic 11
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles throughout kitchen. **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
36-06-4Basic – – From initial inspection : Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. -in back dry storage room **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
36-37-5Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. -acoustic ceiling tile throughout kitchen **Repeat Violation** **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen **Repeat Violation** **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. Displayed license expired 2/1/26 **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. -cutting board on cookline grooved **Repeat Violation** **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezers throughout kitchen. – From follow-up inspection 2026-10-22: **Time Extended**
05-09-4Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. -no thermometer in reach in cooler at end of cookline near register. **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach in and walk in cooler gaskets soiled – From follow-up inspection 2026-10-22: **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. -bags of flour in rear kitchen open and uncovered **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
08B-63-4Basic – – From initial inspection : Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. -unpackaged prepared foods stored in reach in freezers in dining room **Repeat Violation** **Warning** – From follow-up inspection 2026-10-22: **Time Extended**
Inspector observations synchronized from DBPR on October 23, 2026 2:59 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.