SUSHI YAN
1929 N FEDERAL HWY · BOCA RATON · Palm Beach County · FL 33432
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-7High Priority – – From initial inspection : High Priority – Live, small flying insects found. Approximately 2 flies flying around in kitchen. Approximately 3 flies flying around in dry food storage. **Repeat Violation** **Warning** – From follow-up inspection 2026-07-22: 1 fly observed flying around in kitchen then landing on garbage can. 1 fly observed flying around in dry food storage area. **Time Extended**
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. At reach in cooler: raw salmon stored over various ready to eat food items. Operator fixed. **Corrected On-Site** **Warning** – From follow-up inspection 2026-07-22: At reach in cooler: raw salmon stored over cooked salmon. Operator fixed. **Admin Complaint** **Corrected On-Site**
35A-04-4High Priority – – From initial inspection : High Priority – Rodent activity present as evidenced by rodent droppings found. At dry storage area, approximately 50 rodent droppings observed: on the shelf where single service containers are stored and buckets of soy sauce; under shelf where bags of rice are stored; on the floor next to boxes of single service sushi base and lids; inside saucer next to container of cashews. Approximately 4 rodent droppings at the side of reach in cooler inside kitchen. **Warning** – From follow-up inspection 2026-07-22: At dry storage area, approximately 6 rodent droppings observed: 1 on shelf next to bucket with soy sauce and 5 on top of box with soy sauces. **Time Extended**
Intermediate 3
11-07-5Intermediate – – From initial inspection : Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed to operator. **Warning** – From follow-up inspection 2026-07-22: **Time Extended**
11-27-4Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. **Warning** – From follow-up inspection 2026-07-22: **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee completed form. **Corrected On-Site** **Warning** – From follow-up inspection 2026-07-22: **Time Extended**
Basic 1
51-13-4Basic – – From initial inspection : Basic – No Heimlich maneuver/choking sign posted. Emailed to operator. **Warning** – From follow-up inspection 2026-07-22: **Time Extended**
Inspector observations synchronized from DBPR on August 11, 2026 8:34 AM.
Violation category totals
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.