Inspection Report

Florida DBPR Inspection Report
Completed

TACO STAND & BISTRO 8

2063 SW 8 ST · MIAMI · Dade County · FL 33135

Restaurant history →

Inspection Summary

Inspection dateJuly 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3731447
Visit number2
Inspection Visit ID13854013
DBPR license2337877

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. bistro cook line, pull out cold unit drawers: raw fish (82F – Cold Holding); raw beef (72F – Cold Holding) Observed the unit shut off, food stored in the unit since 7/19. Operator discarded all products. **Warning** – From follow-up inspection 2026-07-22: No food stored inside the bistro cook line, pull out cold unit drawers Ambient temperature 40F. **Time Extended**

Warning

Intermediate 1

#2Intermediate01C-03-4

Intermediate – – From initial inspection : Intermediate – Clam/mussel tags not marked with last date served. **Warning** – From follow-up inspection 2026-07-22: Clam/mussel tags not marked with last date served. **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:38 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.